Beer Bread
Image by kidmissile Using O’Fallon’s Cherry Chocolate beer, the aroma coming off this loaf was heavenly. Recipe via misskaz: 3 cups self-rising flour, 1/2 cup sugar, 12oz whatever beer you like. Mix...
View ArticleBlueberry Muffin Skillet Cake
Image by Chiot’s Run We spend some time each summer gathering sun ripened berries and stowing them away in the freezer. They’re a delightful reminder of summer during these cold dark winter months....
View ArticleChocolate Candy Canes
Image by ChrissyJ From the (first annual?) Christmas Cookie Exchange, baked by Tonya. INGREDIENTS: 1/3 cup shortening 1/3 cup butter (no substitutes) 3/4 cup sugar 1 tsp baking powder 1 egg 2 TBSP...
View ArticleChocolate Candy Canes
Image by sweetbeetandgreenbean chocolate candy cane cookies 1 c sugar 1/2 c vegetable oil (canola or soy bean work great) 1/2 c soy milk 1 tsp vinegar 2 tsp peppermint extract 1 tsp baking soda 1 tsp...
View ArticleBacon Ice Cream served with Maple Syrup and Pineapple
Image by lili.chin 6 slices of bacon 3/4 cup dark brown sugar, divided 2 cups (500 ml) whole milk 1 Tablespoon + 1 teaspoon (11 g) cornstarch 1 ½ oz. cream cheese (3 Tablespoons), softened 1 cup (250...
View ArticleCandied Apples
Image by turtlemom4bacon 364/366 – Project 366 2008 – December 29, 2008 ~ I made some CANDIED APPLES for Munchie Monday! ~ Recipe: 6 apples, sliced and peeled 2 tablespoons butter 1/3 cup sugar 2...
View ArticleChristmas Cookie Plate
Image by lynn.gardner “Glazed Fruitcake Squares” from Pillsbury: Best Cookies Cookbook (Clarkson Potter, 199). The bars smell strongly of brandy, but do not really taste of it. Used really brandy in...
View ArticleDead Elvis Cupcakes
Image by Lebatihem The Dead Elvis Vegan Honey-Banana Cupcakes with Peanut Butter Frosting Makes about 17 cupcakes 2 1/2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/4 teaspoon...
View ArticleSponge Cake
Image by Navaboo Sponge Cake Ingredients: 6 large eggs at room temperature, separated 1 1/3 cups icing sugar, sifted 1 tsp vanilla 1 cup + 2 tbsp cake flour, sifted pinch of salt Preheat oven to 400F....
View ArticleFree Child Holding A Bunch of Yummy Colorful Candy Lollipops Creative Commons
Image by Pink Sherbet Photography This is the last one of my lollipop series. I loved them so much that I had to upload them all! My photos that have a creative commons license and are free for...
View Articlecandied ginger
Image by Jaymi Heimbuch photos for recipes for TreeHugger’s Green Wine Guide — to be paired with Frogs Leap Winery recipes Most images I put up are licensed under creative commons as Attribution +...
View ArticleBlackberry Turnover
This blackberry turnover is easy and quick to make. For four turnovers: 1 sheet of puff pastry 4 oz. cream cheese, softened 1 pint blackberries 2 tbsp. granulated sugar 1 tsp. vanilla extract 1 egg...
View ArticleCherry – Fig Bars
Image by jazzijava Cherry-Fig Bars Serves 30 Filling 4 oz dried figs, diced 1/4 cup water 1/3 cup thawed frozen cherries (with juice) 1 tbsp lemon juice 1 tsp ground ginger Cookie 1 tsp cornstarch 3...
View ArticleCherry-Rose Cake Balls
Image by jazzijava Where Did the Rum Go? Cake Serves 8 1 cup whole wheat pastry flour 1/2 cup flour 3/4 cup raw cane sugar 1 tsp baking soda 1/4 tsp salt 1 cup water 1/4 cup oil 1 tbsp cider vinegar...
View ArticleApple Cranberry Tea Cake
Image by jazzijava I layered diced apples, cranberries and some candied pineapple between two batches of lightly sweetened, whole grain dough that I jazzed up with oat, whole wheat and mesquite...
View ArticleChocolate Coconut Cherry Balls: Shredded Coconut & Melted Butter
Image by I Believe I Can Fry Ingredients: 1 stick unsalted butter, melted 1 14oz bag shredded coconut 1 tsp vanilla extract 1 12oz can sweetened condensed milk 1 1/2 boxes confectioner’s sugar 1 10oz...
View ArticleCoconut cupcake with Buttercream and Candied mango frosting
Image by rosemilkinabottle For the cupcake: 11/2 cups self raising flour (see notes for substitutes) 11/4 cup maida 226 gm + 2 Tbspn of butter (2 slabs of Amul butter + 2 Tbspn) 2 cups sugar 4 eggs...
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